Restaurant / Dinner Menu

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Dinner served 5pm - 9:30pm Thurs, Fri & Sat only | Download Dinner Menu
Thursday is a Seafood Buffet.


SALADS Chef Salad Fresh bed of greens with cucumbers, tomatoes and red onions, topped with sliced ham, turkey, and shredded cheddar cheese. Add bacon bits and croutons at no extra charge. Served with your favorite dressing. $8.95 Fried Chicken Salad Bed of fresh greens with tomatoes, eggs, shredded cheddar cheese, and golden fried chicken fingers. Served with spicy honey mustard or your favorite dressing. $8.95 Caesar Salad Fresh romaine lettuce, creamy Caesar dressing on the side. $6.95 Add: grilled or fried chicken $2.95 or shrimp $3.95 Taco Salad This enormous salad starts with a crispy fried tortilla bowl overflowing with fresh greens, tomatoes, black beans, corn, cheddar cheese, and spicy ground beef. Served with sour cream and salsa on the side. $8.95 Sweet Sesame Chicken Salad Fresh bed of greens, cucumbers, and cherry tomatoes, sprinkled with sesame seeds and topped with golden fried chicken fingers tossed in sesame ginger dressing. $8.95 Greek Salad This salad comes with everything. Starts with fresh greens, cherry tomatoes, green onions, feta cheese, olives and anchovies. $9.95 House Salad Fresh greens with cucumbers, diced tomatoes, cheddar cheese, croutons and bacon bits. Served with your favorite dressing on the side. $6.95 St. James Bay Salad A fresh bed of greens complemented with grilled chicken breast and topped with almonds, mandarin oranges, sliced apples, and red grapes. $11.95		APPETIZERS Mozzarella Moons Cheese sticks lightly breaded and fried, served with marinara sauce on the side. $7.95 Buffalo Chicken Wings One dozen mild wings, served with carrots and celery, along with your choice of bleu cheese or ranch dressing on the side. $8.95 Cheese Quesadilla Monterey jack, cheddar, and creamy white American cheese with salsa melted in a crispy flour tortilla. Served with sour cream and salsa on the side. $6.95 • Add: marinated grilled chicken $2.95 Shrimp $3.95 Potato Skins Potato halves smothered in cheddar cheese and topped with bacon bits. Sour cream served on the side. $7.95 Chips and Salsa Tortilla chips fried to perfection, lightly salted with a hint of lime, served with salsa on the side. $4.95 Southwest Egg Rolls Egg rolls stuffed with diced chicken, peppers, black beans, corn, and pepper jack cheese, fried lightly, and served with spicy cilantro ranch on the side. $8.95 Fried Calamari Lightly breaded and fried golden brown, sprinkled with parmesan cheese served with marinara sauce. $8.95 Half Seafood Sampler Our delicious sampler comes with fresh grouper fingers, shrimp, blue crab claws, scallops, and mini crab cakes. Cooked grilled, blackened, or fried golden brown. $15.95 Spinach and Artichoke Dip Hot and creamy spinach and artichoke dip served with fresh, fried corn tortilla chips. $7.95 Soup of the Day Cup $2.45 • Bowl $4.95

DINNER Because all entrées are fresh and cooked to order, some items may take a little longer to serve. We appreciate your patience. The wait will be worth it! All entreés include choice of two sides: garlic mashed potatoes, scalloped potatoes, garde rice, grilled asparagus, sautéed medley of squash, zucchini, and sweet red peppers or steamed broccoli and cauliflower. Cooked grilled, fried, or blackened. From the Turf Filet Mignon & Bacon Wrapped Shrimp Our 8 oz. Angus Filet wrapped in bacon and cooked to perfection, accompanied by fresh bacon wrapped shrimp. Served with garlic mashed potatoes and choice of sautéed medley of squash, zucchini, and sweet red peppers, or steamed broccoli and cauliflower. $26.95 • Petite 6 oz. $22.95 Ribeye Our delicious 16 oz. Angus Ribeye grilled just the way you like, served with garlic mashed potatoes and a choice of sautéed medley of squash, zucchini, and sweet red peppers, or steamed broccoli and cauliflower. $24.95 • Petite 10 oz. $17.95 T-Bone Our delicious 18 oz. Angus T-Bone grilled just the way you like. Served with garlic mashed potatoes and choice of sautéed medley of squash, zucchini, and sweet red peppers, or steamed broccoli and cauliflower. $24.95 Porterhouse Our delicious 18 oz. Angus Porterhouse grilled just the way you like, served with garlic mashed potatoes and a choice of sautéed medley of squash, zucchini, and sweet red peppers or steamed broccoli and cauliflower. $26.95 Smothered Chicken A marinated boneless chicken breast grilled and smothered with peppers, onions, mushrooms and provolone cheese. Served with scalloped potatoes and a sautéed medley of squash, zucchini, and sweet red peppers. $15.95 Porterhouse Pork Chops Two thick and juicy 12 oz Porterhouse pork chops grilled to perfection and served with our special sauce. Served with garden rice and sautéed vegetables. $18.95 • Single Chop $14.95 Add bacon wrapped shrimp to any entrée $4.95 From the Surf Bacon-Wrapped Shrimp Platter Fresh shrimp grilled to perfection. $17.95 Shrimp Platter Fresh butterflied shrimp cooked just the way you like. $16.95 Grouper Platter Locally caught fresh grouper, cooked just the way you like. $18.95 Crab Claw Platter Locally caught fresh large blue crab claws, cooked just the way you like. $17.95 Scallop Platter Fresh calico scallops, cooked just the way you like. $15.95 Combination Platter Your choice of two (shrimp, scallops, grouper, crab claws), cooked just the way you like. $22.95 Seafood Sampler Our delicious sampler comes with fresh grouper fingers, shrimp, blue crab claws, scallops, and mini crab cakes. $23.95		DINNER Because all entreés are fresh and cooked to order, some items may take a little longer to serve. We appreciate your patience. The wait will be worth it! All entreés served with dinner salad, and our delicious Focaccia bread and special dipping sauce. Filet Oscar Our delicious 8 oz filet grilled to perfection, topped with fresh blue crab meat and drizzled in a creamy hollandaise sauce, served with scalloped potatoes and asparagus. $28.95 Grouper Oscar A fresh filet of locally caught grilled grouper, topped with fresh blue crab meat and drizzled in a creamy hollandaise sauce, served with scalloped potatoes and asparagus. $28.95 Crooked River Grouper Fresh locally caught grouper, cooked grilled, fried, or blackened. Served with scalloped potatoes and our special poblano pepper stuffed with pepper jack cheese and blue crab meat. $23.95 Italian Grouper Crisp Fresh locally caught grouper dredged in Italian bread crumbs and pan fried, topped with our zesty marinara sauce and covered with a sprinkle of parmesan cheese. Served with garlic mashed potatoes and sautéed medley of squash, zucchini, and sweet red peppers. $23.95 St. James Bay Ribeye Our delicious 16 oz. Angus Ribeye grilled to perfection, topped with 8 large shrimp sautéed in our special chopped tomatoes, garlic, chives and white wine sauce. Served with garlic mashed potatoes and asparagus. $28.95 Pan Seared Chicken A huge boneless, skinless chicken breast floured and pan fried topped with a medley of sun-dried tomatoes, capers, garlic, and fresh mushrooms sautéed in our special red wine sauce. Served with garlic mashed potatoes and sautéed medley of squash, zucchini, and sweet red peppers. $17.95 Pastas Seafood Alfredo A bed of fettuccini noodles covered with our creamy alfredo sauce topped with shrimp, scallops, and fresh crabmeat and sprinkled with parmesan cheese served with garlic bread. $18.95 Chicken Alfredo A bed of fettuccini noodles covered with our creamy alfredo sauce topped with either grilled or blackened chicken breast and sprinkled with parmesan cheese served with garlic bread. $16.95 Chicken Parmesan with Stuffed Shells A boneless chicken breast dredged in Italian bread crumbs and fried golden brown served with jumbo shells stuffed with Italian cheeses topped with our zesty marinara sauce and sprinkled with parmesan cheese and served with garlic bread. $16.95 Chicken Marsala A boneless chicken breast sautéed with fresh mushrooms in our special sweet marsala wine, served over a bed of penne pasta. $16.95

DESSERTS New York Style Cheesecake A delicious favorite served plain. $6.95 Add strawberries $1.50 Sticky Pecan Cheesecake Our New York style cheesecake layered with luscious, rich chocolate and delicious pecans. $6.95 Reese’s Peanut Butter Extreme A bountiful topping of chocolate covers a thick velvety dome of Reese’s peanut butter nestled atop a decadent brownie base. $7.95 Chocolate Temptation Cake Two layers of dark chocolate cake baked with natural chocolate pudding with a layer of rich dark chocolate cream cheese icing between each layer, topped with almonds. $7.95 Carrot Cake Layers of thick carrot cake coated with smooth, rich cream cheese and delightful cinnamon, topped with whole almonds. $7.95 Key Lime Pie Made with real Florida key lime juice and served with whipped cream topping. $7.95 Caramel Fudge Pecan Cake Rich chocolate cake, caramel, chocolate mousse topped with heath bar, caramel and pecans. $7.95 Bowl of Vanilla Ice Cream $2.50 Add a scoop of vanilla ice cream to any cake or pie. $1.50

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